"Gourmets for Nature" Campaign "Gourmets for Nature" is a campaign for more diversity in the kitchen and in the landscape. With this campaign Euronatur aims to foster an awareness of the deterioration of the food culture and the associated loss of species.
Food is not what it used to be. Sprayed fruit, doped cattle, and genetically engineered vegetables are the talk of the town. One can hardly avoid being worried about the production, origin and transport of our foods. Knowing too much can certainly ruin one's appetite.
Organically grown and raised plant and meat products on the other hand are safe. The product range is continuously expanding since more and more people have again begun to value natural origins. The diversity in fields and meadows also benefits from these developments.
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